Monthly Archives: July 2015

  • 4 Creative Ways to Use Cherries and Berries in Your Cooking

    4 Creative Ways to Use Cherries and Berries in Your Cooking

    It’s summertime, and that means an abundance of fresh berries at your fingertips. Everywhere you look, whether the supermarket, the farmer’s market, and in some cases, even your own backyard, you’ll find cherries, blueberries, blackberries, raspberries and more, ready to be picked and enjoyed. Did you know that berries are packed with healthy antioxidants that help fight disease? Blueberries especially are great for detoxing and help repair cells in the body. Take a look at these four creative recipes to incorporate your berry and cherry haul this summer—because who says healthy can’t be tasty?

  • Unwind Like a Lemon-Lime in the Summertime

    Unwind Like a Lemon-Lime in the Summertime

    Why does a little curl of lemon peel make our drinks or food so much more fun? Is it the bright pop of yellow? The clean citrus smell? Or knowing that somewhere nearby, a naked lemon has been liberated from its oppressive outer covering to add some zest to your life?

    After a long winter and rainy spring, we are all starting to feel a little lemony and are ready for sunny days and warmer weather. Start soaking in that sun by wearing linen shirts and brightly colored sundresses while sipping lemon-infused drinks and zingy cocktails that bring a smile to your face.

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